[New post] Syunug Lahing

Berto posted: " Syunug Lahing | @foodholidays.ph Syunug Lahing Syunug (burnt) lahing (coconut) mixed with pamapa (ingredient) of fresh spices render sensational flavors and character to traditional Yakan dishes like tiyulah itum (braised beef) and junay, a food-to-go " The Philippines Today Syunug Lahing Berto May 28 Syunug Lahing Syunug (burnt) lahing (coconut) mixed with pamapa (ingredient) of fresh spices render sensational flavors and character to traditional Yakan dishes like tiyulah itum (braised beef) and junay, a food-to-go often paired with hard-boiled eggs. Explore the diversity of our culinary cultures in the Zamboanga Peninsula. You may want to read: Inasal Filipinas Restaurante […] Read more of this post Unsubscribe to no longer receive posts from The Philippines Today. Change your email settings at manage subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://thephilippinestoday.com/syunug-lahing/ Powered by Jetpack