A Michelin star is an accolade that every Chef wants in his career. But some would rather see the happy faces of people enjoying his food, the more the merrier. And in UNESCO-certified hawker culture of Singapore, many Michelin starred chefs have ventured out to open their own hawker store.

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live2makan | September 4, 2021 at 12:01 am | Tags: Associated, Chinese, Local, Michelin, Noodles, Simple Fare, Singapore, Street food | Categories: Foodie Trips | URL: https://wp.me/p250A4-89U
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